Vegan

10 Vegan Dinner Recipes With Mashed Potatos You Have To Try!

When it comes to vegan dinners, mashed potatoes often take a backseat as just a side dish. But why not make them the star of the meal?

Whether you’re new to plant-based cooking or a seasoned pro, mashed potatoes can be the perfect base for a hearty, satisfying dinner.

In this article, we’ll explore a variety of vegan dishes that pair creamy mashed potatoes with everything from grilled tofu to BBQ jackfruit.

These meals are simple, delicious, and sure to please even the pickiest eaters. Ready to elevate your mashed potatoes? Let’s dive in.

10 vegan dinner recipes with mashed potatos

Vegan Mashed Potatoes with Roasted Vegetables

This one’s a classic for me, and it’s all about balance.

The mashed potatoes are creamy and smooth, a comfort food staple, but the real stars are the roasted veggies.

They add texture and flavor, bringing just the right amount of sweetness and crunch. The fresh herbs on top tie it all together.

Simple, wholesome, and perfect for a weeknight dinner. Ready to make it? Check out the full recipe here.

Grilled Tofu with Vegan Mashed Potatoes and Mushroom Gravy

There’s something about the combination of tofu and mashed potatoes that just works.

The tofu is grilled to perfection—crispy on the outside, tender inside—while the mashed potatoes stay creamy and rich.

And let’s not forget the mushroom gravy! It’s savory, earthy, and it brings everything together beautifully. This dish feels indulgent, but it’s totally plant-based.

Want to give it a go? You can find the recipe here.

Vegan Mashed Potatoes with Sautéed Spinach and Tempeh

This one is for those nights when you want something healthy but still filling.

The mashed potatoes keep it creamy and comforting, while the sautéed spinach adds a fresh, slightly bitter bite.

Crispy tempeh gives the dish a little protein boost and some texture to balance the smooth potatoes. It’s a feel-good dinner that hits the spot.

Want to see how it’s made? Head over to the recipe here.

BBQ Jackfruit with Vegan Mashed Potatoes and Steamed Green Beans

Jackfruit is a total game-changer in vegan cooking, and when paired with mashed potatoes, it really shines.

The BBQ sauce gives the jackfruit that smoky, tangy kick, and the mashed potatoes offer a creamy contrast.

Add in some steamed green beans for a fresh and crunchy side, and you’ve got a complete meal that’s both comforting and flavorful.

Curious to try it yourself? The recipe is waiting for you here.

Vegan Mashed Potatoes with Stuffed Bell Pepper

I love a good stuffed pepper, especially when it’s loaded with quinoa, black beans, and spices.

Paired with a creamy pile of mashed potatoes, this dish feels hearty and satisfying without being too heavy.

The flavors are simple but well-rounded, and the bright colors on the plate make it as fun to look at as it is to eat.

Want to try making it at home? Check out the recipe here.

Vegan Mashed Potatoes with Roasted Chickpeas and Tahini Drizzle

This is one of those meals where the textures really make a difference.

The creamy mashed potatoes are the base, but the crispy roasted chickpeas add a nice crunch.

Drizzling a bit of tahini on top brings everything together with a rich, nutty flavor. It’s simple, but it’s full of interesting textures and flavors that keep you coming back for more.

Give it a try by following the recipe here.

Garlic-Infused Vegan Mashed Potatoes with Roasted Cauliflower Steaks

If you’re a fan of garlic, this dish is for you.

The mashed potatoes are infused with a subtle garlic flavor, while the roasted cauliflower steaks add an earthy, roasted taste that pairs perfectly.

A side of sautéed kale keeps things fresh and balances out the richness of the potatoes. It’s a well-rounded dish that feels indulgent but is still totally plant-based.

Ready to dive in? Find the full recipe here.

Vegan Mashed Potatoes with Lentil Loaf and Tomato Sauce

This meal is like a plant-based twist on classic comfort food.

The lentil loaf is hearty and packed with flavor, while the mashed potatoes stay creamy and smooth. A simple tomato sauce adds just the right amount of tang to balance out the dish.

It’s the kind of meal that feels like a cozy, home-cooked dinner. Want to make it? You can get the recipe here.

Vegan Mashed Potatoes with Sweet Potato Fries and Avocado Salsa

This dish is a fun one because it brings together different flavors and textures in one meal.

You’ve got the creamy mashed potatoes, crispy baked sweet potato fries, and a fresh avocado salsa to top it off.

It’s light, but it still feels satisfying with all those layers of flavor.

If you’re in the mood for something different, give this recipe a try here.

Garlic Vegan Mashed Potatoes with Caramelized Onions and Grilled Mushrooms

Garlic mashed potatoes are always a winner, but when you top them with sweet caramelized onions and meaty grilled mushrooms, you’ve got a whole new level of deliciousness.

The flavors are rich and savory, with just enough sweetness from the onions to keep it interesting. This dish is perfect for a cozy night in.

Want to make it yourself? Check out the recipe here.